Posted on April 21, 2012April 21, 2012 by Nancy WarnerPhotos: Not Yet Summer 2012 pickled garlic fiddlehead ferns fresh ginger paste arugula sprouts lemon. cumin,& white wine marmalade Share this:Click to share on Facebook (Opens in new window)Click to print (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to email a link to a friend (Opens in new window) Related
Wow, I’m seriously impressed with the combination you’ve come up with! You make it looks so good! Happy Canning! Beth
Nancy Warner 
I have never eaten ferns your pic makes them look yummy!
Wow, I’m seriously impressed with the combination you’ve come up with! You make it looks so good!
Happy Canning!
Beth