Pickled Cherries

As I typed this I kept typing out cheeries instead of cherries. That might be a subconscious reaction to how these make me feel. Juicy red orbs that are delicately sweet but distinctively briny. These beautiful cherries came to me from Washington state. Now I have cherry trees growing in my yard in Vermont, but …

Vermont Beer Jelly

In our tiny kitchen we (Tall Dark & Handsome & myself) make over 2 dozen varieties of preserves on a regular basis but the thing we are most well known for and get the most questions about is our Vermont Beer Jelly. Beer Jelly? How did you come up with that?? Long story short, it was …