Posted on April 21, 2012April 21, 2012 by Nancy WarnerPhotos: Not Yet Summer 2012 pickled garlic fiddlehead ferns fresh ginger paste arugula sprouts lemon. cumin,& white wine marmalade Share this: Share on Facebook (Opens in new window) Facebook Print (Opens in new window) Print Share on Pinterest (Opens in new window) Pinterest Share on X (Opens in new window) X Share on LinkedIn (Opens in new window) LinkedIn Email a link to a friend (Opens in new window) Email Related
Wow, I’m seriously impressed with the combination you’ve come up with! You make it looks so good! Happy Canning! Beth
I have never eaten ferns your pic makes them look yummy!
Wow, I’m seriously impressed with the combination you’ve come up with! You make it looks so good!
Happy Canning!
Beth