thePotlicker.LLC
Here is one more summer salad for you. This time it is served up in my toaster oven taco shells. I love the combination of grilled corn and cold fresh berries. Try this salad with some grilled shrimp, or skip the shells and set it out for spooning onto plates or chow down with some chips. …
Happily browsing the shiny aisles of my local grocery store, a beautiful basket of blue potatoes stopped me in my tracks. How can I resist tight skins over firm blue flesh? I couldn’t. Those little babies belong to me. I have a weakness for potatoes in any form: red, white, blue, mashed, baked, or boiled. Lucky …
Fellow jelly folks can probably relate to having a number of un-gelled jars lurking around. Sure, I can call it syrup and pretend I meant to do that, but I would just be lying. And truthfully, I am not a very good liar. Instead, I like to repurpose my mistakes. Turn them into something spectacular …
Now that it is BBQ weather, parties are planned and our social scene is booming! Lately, when we go to a party, I bring a few jars of jelly or something else from my canning pantry. I am beginning to wonder if my friends are tired of me trying out new jelly flavors on them. …
Nancy Warner 