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Nancy Warner

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Tag: garden

Posted on June 9, 2014

8 Tips For Getting The Most Out Of Your Farmers Market

Summer is in full swing and market tables around the country are starting to groan under the weight of the fresh veggies &  fruits, local meats & cheeses, small batch baking & canning. Big or small there is likely a local farmers market near you These 8 tips can help you get the most out of the …

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Posted on July 16, 2013February 7, 2014

Green Garden Gazpacho

Here we are mid-summer and the garden gives plenty. We have armloads of lettuces, lots of broccoli, peas & herbs, and finally green tomatoes are starting to form! If our garden cooperates this year we hope to make tomato basil jam, hot yellow tomato-pepper jam, and green tomato jam. I am sure that anyone who …

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Posted on June 21, 2013August 19, 2014

Beer Jelly Vinaigrette

Summer is hopping and bopping along. We have been so busy playing with chickens, jamming the canner, and farmers marketing, that I haven’t had time to sow more seeds. No big deal?  Well kinda. It means that I will be out of radishes before I know it!  I haven’t decided if it is because I …

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Posted on October 25, 2012February 7, 2014

Porter Glazed Beets

The colors of fall are beginning to fade here in VT. It is past time that I begin to put my garden to bed but I still have veggies to harvest.  It has been a big month for little jelly and finding the time to spend more than 20 minutes in the garden can be …

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Posted on September 1, 2012

Wine Jelly Glazed Carrots

My garden is over grown and I no longer care. I can still wade through it and find some things growing. I even think I see brussels sprouts starting to rise over the weeds.  They are tucked to the back of the garden and I have a hard time getting in there to confirm the …

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Posted on August 26, 2012August 11, 2014

Cherry Tomato Confit

In the days that I have been injured & off my feet, my garden has been pushing out the tomatoes. Since I cannot wade into the over growth myself (have to keep my bandages clean and dry!) when friends come by to visit I ask one favor of them, “Could you bring in any tomatoes …

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Posted on July 29, 2012July 28, 2012

Pictures: July

Posted on July 22, 2012

Green and Grain Stir-Fry

Is your garden over flowing? My greens keep giving and the next round of crops (tomatoes & zucchini) are beginning to ripen en mass. Unless I want to freeze greens in bulk I need to make quick use them. The best ways I know to consume copious amount of greens in one sitting are to …

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Posted on July 18, 2012May 28, 2013

Cilantro Peanut Pesto

This is my all-time favorite pesto. No lies, I plant cilantro just for this event.  In fact, in order to ensure an uninterrupted supply of cilantro all summer long I sow seeds every other week. Make this pesto when the herb garden needs trimming as it uses plenty of parsley, chive, and basil too. I …

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Posted on June 28, 2012June 30, 2014

Cool Blue Potato Salad

Happily browsing the shiny aisles of my local grocery store, a beautiful basket of blue potatoes stopped me in my tracks.   How can I resist tight skins over firm blue flesh? I couldn’t. Those little babies belong to me. I have a weakness for potatoes in any form: red, white, blue, mashed, baked, or boiled. Lucky …

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