Hello Spring! Spring is actually happening! For a while we were not sure it would ever get here. Spring means the beginning of wild food season for us. While you may already be picking dandelions and wishing for mushrooms, these 4 foraged foods are what get us hooked on wild every single year. Stinging Nettles: …
Spicy and Sweet Spring Salad
Ta-Dah! Baby arugula, breakfast radishes, chives, and violets. This is my very first garden salad of the year. And FINALLY! I might add. I am so tired of frozen vegies. Yes, I could go purchase all the fresh veg I want (and I do) but it just doesn’t taste the same as my own hard …
Candied Wild Violets
Each week during my morning run, I watch the green sprouts lush out a little further. How fantastic to watch the cycle of life from start to finish every year. This year they are all new plants! New to me anyway. There are some things that I have been watching sprout and try as I …

