These pretty little scones are a tasty and festive treat for the 4th of July. They are great for breakfast or dessert and pack well for picnics and outings. Best made a day ahead of time, the recipe is very forgiving and can be adapted to what you have available. I have made these with …
Red Beet Risotto
Oh sweet Beet Risotto, How do I love thee, let me count the ways….. This red beet risotto is truly beautiful. It's sure to draw attention in any Valentine's Day meal. While the risotto technique may seem complicated, it is all about stirring. Begin by stirring the rice, finish by stirring the rice, and stir …