Happily browsing the shiny aisles of my local grocery store, a beautiful basket of blue potatoes stopped me in my tracks. How can I resist tight skins over firm blue flesh? I couldn’t. Those little babies belong to me. I have a weakness for potatoes in any form: red, white, blue, mashed, baked, or boiled. Lucky …
Spud and Bud Sauted Salad
Such an over looked food source the daylily is! Easy to propagate and hard to control beds can give you plenty of food to play with. I served this yummy dish with pan seared salmon and a stuffed lily but this vegetable sauté stole the show. Collect green buds of the daylily. I would snip …
Eating Daylilies
My morning runs are getting slightly less comfortable due to the rising summer temperatures. I now sweat profusely. Something I do not really miss about Florida. The flower colors seem to get bolder as the temperature gets warmer. It is almost as if the flowers are trying to intimidate the sun with equal radiance. I …
Nancy Warner 