Slurp ‘em like oysters I say! Boiled Peanuts are something like a soft cooked bean (duh! It’s a legume!) in a firm, inedible, shell. They are also addicting. During my very first job at the produce stand I would snack on green beans and boiled peanuts. In the heat of the Florida summer, I sat …
Chile Cheese Grits with Cajun Shrimp
Shrimp and Grits, A Pantry Meal. Chile cheese grits were a staple in our house growing up. We might as well have said CCG like Rachel Ray’s EVOO. We ate them often and in quantity. Corn grits themselves are great with brown sugar or maple syrup but once you add cheese, they become instant comfort food in my …
